LOCALLY SOURCED ICE CREAM FROM SCRATCH & BY HAND

Local Sourced Ice Cream

From Scratch By Hand

 

our process

Our ice cream making process begins with sourcing local & organic cream and milk, local cage-free eggs, local raw honey and non-gmo cane sugar. We are one of a handful of ice cream companies in the united states that are licensed by the department of agriculture to make our ice cream base from scratch. 

Our executive chef creates ice cream flavors daily with local roasted fruits & veggies, organic extracts, hand baked inclusions and the finest cocoa. Our ice cream batchers create beautiful works of art in our pans, batching every flavor by hand. Our bakers produce our own cookies for our ice cream sandwiches along with our BTO's (better than oreos) and our monster cookies for Cookie Monstah. Our popsicle specialist hand fills and hand dips each and every pop to perfection. 

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LOCAL FARM PARTNERS

Traugers Farm, Bechdolt Orchard, Manoff Orchard, 

Nonesuch Farm, Bedminster Orchard, Blue Moon Acres,

Barefoot Botanicals, Penn Vermont, Scholl Orchards

 

OUR FLAVORS

Our ice cream cases hold twenty four flavors of ice cream. We keep them stocked with twelve signature core flavors that we make year-round at all stores. The other spots are filled with our monthly specials & seasonal favorites along with our dairy-free sorbet and our vegan ice cream.

House Vanilla

I Hate Chocolate

Strawberry

Cookie Monstah

Sweet Honey Cream

Blueberry Lemon

Cashew Caramel

Mint Chocolate Chip

Cookies & Cream

Almond Coconut Chocolate Chip

Espresso

Honey Lavender

THIS MONTH'S Specials 


The Local Summer Series: Garden Berries 

A summer soiree of juicy July berries fresh from the garden 🍉 

Flavor Menu:

🍦 Vanilla Bean Berry Cobbler: Madagascar vanilla ice cream with chunks of our homemade local berry cobbler

🍰 Local Blueberry Cheesecake: Creamy blueberry ice cream with a cheesecake swirl
   
🍋 Pink Lemonade: Pink lemonade ice cream with a local raspberry ripple
   
🍷 Rosé Frosé Sorbet: Rosé sorbet with a local raspberry swirl

Novelties: 

🍉 Watermelon Sugar Pop: Watermelon sorbet dipped in strawberry with chocolate chip seeds

🥧 Blueberry Piewich: Sugared pie rounds with Madagascar Vanilla and blueberry pie filling

Scooping in all shops, all July long! ☀️ 
 

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